Reserve Your Cow – Join the Experience

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For just $500, secure your exclusive right to purchase a hormone-free, grass-fed cow raised with care on our family ranch.

🐄 You’re not just buying beef—you’re becoming part of the journey. Name your cow, tour the ranch, and even watch it graze via livestream.

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When it’s time, you’ll work with a local, family-owned butcher to customize your cuts just the way you like—steaks, ribs, roasts, bones, organ meats, and more.

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If you choose not to purchase the cow at the final market price, no problem—we’ll offer it to the next person on the waitlist. However, your reservation fee is non-refundable.

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⚠️ Disclaimer:

• Estimated Live Weight: ~1,100 lbs

• Estimated Butchered (Take-Home) Meat: ~55% yield (≈ 600 lbs)

• Market Price at Slaughter: ~$2,500

• Total Investment (including processing): Approx. $3,500–$4,000

• Final cost per pound of beef: ~$7.00–$8.50/lb (includes steaks, ground, roasts, bones)